On May 14th, Billy Can Can will be opening for brunch for the first time ever! Treat yourself and give mom the morning she deserves with the exclusive Mother’s Day Brunch, featuring a delicious three-course menu. Choose from various mouth-watering appetizers, including an assortment of deviled eggs, smoked fish dip, and watercress & strawberry salad. For the main course, indulge in hot fried quail & waffles, silver dollar cornbread pancakes, Cast Iron goat cheese frittata, asparagus benedict with Benton’s country ham, and more delectable options. Satisfy Mom’s sweet tooth with desserts such as carrot cheesecake, flourless chocolate pudding cake, coconut lime pound cake, and banana pudding with Maker’s Mark caramel. The menu is priced at $50 per person, with a reduced price of $20 for children aged 12 and under. Brunch will be available from 11 am-3 pm. Snag a table here before they’re gone!
